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Cocktails

  • Lemon Lumière

    Limoncello, St. Germain, Crémant, sparkling water

    $16

  • Fly Me to the Moon

    Hacienda Chactun Blanco, Luxardo, house lavender syrup, fresh lemon, sparkling water

    $16

  • Oaxaca Fresa

    400 Conejos Mezcal, Hacienda Chactun Reposado, strawberry basil oleo, Cointreau, fresh lime

    $17

  • Pier Pressure

    1000 Piers Botanical Gin, Aperol, carrot juice, fresh lemon, agave, cardamom bitters

    $17

  • Old Soul

    Woodford Reserve Bourbon, fig jam, demerara, orange bitters

    $17

  • 'Round Midnight

    Blue Shark Vodka, Licor 43, Borghetti espresso liqueur, fresh espresso

    $17

Mocktails

  • Lavender Sour

    fresh lemon juice, pineapple juice, house made lavender syrup, sparkling water

    $8

  • Sidewinder

    dragonfruit dust, house made sparkling limeade

    $8

  • The Garden Kick

    strawberry, basil, ginger beer, fresh lime

    $8

Beer

  • Seasonal

    $8

  • Lager

    $8

  • Pilsner

    $8

  • IPA

    $8

  • Non-Alcoholic

    $8

  • Seltzers

    $7

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STARTERS

  • BREAD SERVICE

    rosemary yeast house rolls, sea salt, honey butter

    $6

  • OYSTERS* on the HALF SHELL

    champagne mignonette

    $4 per per

    dairy free, gluten free

  • CHARCUTERIE*

    chef's daily assortment

    $32

  • BEEF TARTARE*

    tenderloin, caper, shallot, cornichon, yolk, herbs, crostini

    $24

    dairy free

  • TUNA CRUDO*

    yuzu ponzu, cucumber, sesame, fried shallot

    $24

    dairy free

  • COLOSSAL SHRIMP COCKTAIL

    cocktail sauce, lemon

    $24

    dairy free, gluten free

  • SEAFOOD TOWER*

    seasonal selection

    $185

    dairy free, gluten free

  • SOUP DU JOUR

    per MP

  • JUMBO LUMP CRAB CAKE

    sweet corn remoulade, red pepper coulis, chive oil, fennel salad

    $27

  • STEAMED LITTLENECK CLAMS

    saffron cream, grilled baguette

    $28

  • SHRIMP SCAMPI

    broiled colossal shrimp, garlic, shallots, wine, butter, parsley, bread

    $29

  • BROILED OYSTERS

    creole butter, trinity, scallion, old bay toast

    $26

  • CAVIAR*

    served with brioche rounds, crumbled egg, red onion, créme fraîche & chive oil

    ESTATE $85

    SELECT $120

SALADS

  • CLASSIC CAESAR

    hearts of romaine, parmesan, croutons

    $16

  • GPRIME HOUSE SALAD

    greens mix, pickled red onion, tomato, crouton, muenster, endive, champagne vinaigrette

    $15

  • ICEBERG WEDGE

    gorgonzola, nueske's bacon, scallions, confit tomato, roasted garlic ranch

    $15

    gluten free

  • PROTEIN ADDITIONS

    3oz tenderloin tip* - GF $17

    6oz chicken breast - GF | DF $18

    3 colossal shrimp - GF $15

ENTREES

  • GPRIME BURGER*

    10oz house patty, butter bibb, heirloom tomato, crisp red onion, house dill pickle chips, muenster, house sauce, brioche, served with frites & truffle aioli

    $29

  • AIRLINE CHICKEN BALLOTINE

    spinach-infused mousse line, brown butter-toasted garlic cream

    $35

    gluten free

  • GRILLED ROMANESCO STEAK

    caramelized celeriac purée, pepper jelly

    $24

    vegetarian

  • FETTUCCINE & TRUFFLE

    house yolk fettuccine, pecorino romano, good butter, black truffle

    $23

  • PAPPARDELLE BOLOGNESE

    beef, pork & san marzano bolognese, carrot pappardelle

    $29

  • MEGA SHORT RIB

    pommel, seasonal vegetable, jus

    $57

BUTCHER

  • BEEF TENDERLOIN*

    a la carte | broiled to order | finished with tallow butter

    6oz $47

    10oz $66

    gluten free

  • PRIME NY STRIP*

    14oz | a la carte | broiled to order | finished with tallow butter

    $53

    gluten free

  • PRIME BONE-IN COWBOY RIBEYE*

    22oz | a la carte | broiled to order | finished with tallow butter

    $86

    gluten free

  • SWEET TEA BERKSHIRE PORK CHOP*

    2/8oz | a la carte | broiled to order | finished with tallow butter

    $36

    gluten free

  • AUSTRALIAN DOUBLE BONE LAMB CHOP*

    2/7oz | a la carte | broiled to order | finished with tallow butter

    $59

    gluten free

  • PRIME PORTERHOUSE*

    32oz | a la carte | broiled to order | finished with tallow butter

    $135

    gluten free

  • PRIME TOMAHAWK*

    36oz | a la carte | broiled to order | finished with tallow butter

    $149

    gluten free

  • WAGYU JAPANESE A-5 STRIPLOIN*

    6oz | a la carte | broiled to order | finished with tallow butter

    $149

    gluten free

  • WAGYU AUSTRALIAN FILET MIGNON*

    8oz | a la carte | broiled to order | finished with tallow butter

    $78

    gluten free

  • SALMON*

    8oz | a la carte | plancha seared to order | finished with house seafood butter

    $28

    gluten free

  • TUNA*

    6oz | a la carte | plancha seared to order | finished with house seafood butter

    $32

    gluten free

  • DAILY CATCH*

    MKT | a la carte | plancha seared to order | finished with house seafood butter

    per MKT

    gluten free

  • SCALLOPS*

    MKT | a la carte | plancha seared to order | finished with house seafood butter

    per MKT

    gluten free

  • COLOSSAL SHRIMP

    a la carte | plancha seared to order | finished with house seafood butter

    $30

    gluten free

ACCOMPANIMENTS

  • CREAMED FRESH BABY SPINACH

    $14

  • WHIPPED IDAHOES

    $13

    gluten free

  • TALLOW FRITES

    $13

  • SCALLOPED POTATOES

    $14

    gluten free

  • POMMES DE TERRE LYONNAISE

    $14

  • MUSHROOM RAGOUT

    $16

    gluten free

  • TRUFFLE MAC & CHEESE

    Standard $15

    With Lobster $30

  • PIMENTO CREAMED CORN

    $14

  • ASPARAGUS

    $15

    vegetarian

ENHANCEMENTS

  • OSCAR

    $27

  • GORGONZOLA AU GRATIN

    $9

    gluten free

  • LOBSTER TAIL

    10oz

    per MKT

  • SAFFRON BEURRE BLANC

    $5

    gluten free

  • BÉARNAISE

    $4

    gluten free

  • AU POIVRE

    $6

    gluten free

  • BORDELAISE

    $4

    gluten free

  • HORSERADISH CREAM

    $4

    gluten free

  • YUZU PONZU

    $4

    dairy free

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DESSERT

  • CARROT CAKE

    carrot coconut custard, ginger caramel, cream cheese meringue buttercream

    $14

    nuts

  • CHRYSANTHEMUM CRÉME BRÛLÉE

    creamy custard infused with chrysanthemum, caramelized sugar topping - *for dine in only

    $10

    gluten free

  • CHOCOLATE MIRROR CAKE

    chocolate joconde cake, hazelnut & almond praline, salted caramel, chocolate ganache glaze, créme anglaise, blackberry coulis

    $13

    gluten free, nuts

  • KEY LIME PIE

    toasted meringue, berry coulis

    $12

  • NEW YORK CHEESECAKE

    seasonal compote

    $12

  • CHEF'S SELECTION OF GELATOS & SORBETS

    $9

    gluten free

DESSERT WINE & PORT

  • Eroica Late Harvest Riesling, Colombia Valley WA

    3oz pour $10

  • Cadet de Lehoul, Sauternes, France

    3oz pour $19

  • Graham, 10Y Tawny

    3oz pour $14

  • Cockburn, Fine Ruby

    3oz pour $9

  • Presidential, 40Y Vintage Port

    3oz pour $35

  • Chateau D'Yquem, 2016, Sauternes, Bordeaux, France

    Half Bottle $350

LIQUEURS

  • Disaronno Amaretto

    $12

  • Drambuie

    $15

  • Five Farms Irish Cream

    $13

  • Frangelico

    $14

  • Gran Marnier

    $15

  • Kahlu'a

    $12

  • Licor 43

    $12

  • Mozart Chocolate

    $12

  • Borghetti

    $14

  • Sambuca

    $10

COGNAC & BRANDY

  • Courvoisier VSOP

    $12

  • Courvoisier XO

    $42

  • Remy Martin VSOP

    $16

  • Remy Martin XO

    $35

  • Calvados, Christian Drouin

    $12

  • Remy Martin Louis XIII

    1/2 oz $160

    1oz $300

APERTIFS & DIGESTIFS

  • Amaro Averna

    $14

  • Amaro Montenegro

    $14

  • Amaro Nonino

    $16

  • Aperol

    $12

  • B&B

    $12

  • Campari

    $15

  • Fernet Branca

    $15

  • Green Chartreuse

    $22

  • Limoncello

    $12

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